Monthly Archives: January 2012

Roasted Veggies and make ahead Mac and Cheeze

Roasting – the very word evokes feelings of warm bellies and snuggles by the fireplace. It’s also an easy way to bring out loads of flavor from simple ingredients. We got our first real taste of winter last weekend, and … Continue reading

Posted in Dinner, Low Fat, Vegan, Vegetarian | 2 Comments

Happy 2012!

You guessed it, one of my resolutions is to blog more! Perhaps in doing so, I can help you with one of yours? If food made it onto your list then you’ve come to the right place! I often hear … Continue reading

Posted in Tips and Tricks | Leave a comment